Press release
New York — Rural poor and smallholder
farmers among hardest hit - FAO Deputy Director-General at signing of Paris
Agreement
In addition to reducing poverty and hunger,
agriculture can play a crucial role in making the response to climate change
responsible and more effective Maria-Helena
Semedo, FAO Deputy Director-General for Natural Resources said
today.
Agriculture can help reduce the impact of
climate change; thus fostering resilience among communities, she said during a
High-Level Thematic Debate on Achieving the Sustainable Development Goals
(SDGs) at the UN Headquarters. Semedo was in New York to attend the signing
ceremony of the Paris Climate Change Agreement as well as other high level
events.
Some 175 countries today signed the historic
accord -- agreed last December in the French capital -- at a ceremony at UN
headquarters hosted by Secretary-General Ban Ki-moon.
The Agreement recognizes "the
fundamental priority of safeguarding food security and ending hunger, and the
particular vulnerabilities of food production systems to the impacts of climate
change".
It also highlights the need to "increase
the ability to adapt to the adverse impacts of climate change and foster
climate resilience (...) in a manner that does not threaten food
production."
Impact on agriculture
Agriculture is one of the main sectors of the
economy that is severely affected by climate change. The recent El Niño
phenomenon is a testimony to that, Semedo noted.
The support for the agreement comes at a time
when some 60 million people around the world are being affected by the El Niño
climate event.
It is important to note that the rural poor
and small holder farmers are severely affected by climate change threats,
Semedo stressed.
Role of farmers
During speaking engagements at various high
level events, the FAO Deputy-Director General reiterated the crucial role of
family farmers in poverty and hunger eradication.
Poverty and hunger have similar causes and
are often bound together - and must therefore be tackled together.
"Support to end extreme poverty, hunger
and all other forms of malnutrition by 2030 - the key of SDGs 1 and 2. Nearly
80 percent of the extreme poor and hungry people live in rural areas, so let's
empower rural actors, small holders, rural women, youth, and indigenous peoples
in our collective action," said Semedo.
http://allafrica.com/stories/201604261005.html
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